This blog unveiled jobless Money Tai Tai's how she copes and jokes at her new life after moving into a small town called Kuching in Borneo island. Driven from her independent financial past, how she can still rant her current confined "country life" and share her secret tips in gardening, creative cooking, economical and stylistic home decoration.
Sarawak state fried terong Iban with baku fern leaves dish prepared by my old classmate's wife, Angela Ngu Wong. Note that don't need to deseed terong Iban if for digestional purpose. Terong asam from Money Tai Tai's garden, baku from old classmate Au Au's old folks garden. This created recipe is an organic dish which can be classified as one of the most exotic and authentic Sarawak state indigenous dishes!!!
Created and Written by Mrs. Money
http://moneytaitai.blogspot.com/2010/01/sarawakiens-sour-eggplant-solanum.html
Recipe for Terong Asam and Baku
Ingredient:
2 ripen golden terong Iban, peel off skin, get rid of little seeds, cut into thinly crescent shape pieces; a bunch of Sarawakiens' native tender fern leaves "Baku" shoots; Minced ginger; Minced garlic, Minced ikan bilis & dried shrimps; Chili (optional for those who can take hot foods); Sesame oil; red rice wine (optional), black pepper and Salt
Procedure:
Heat up the oil, fry the ginger, garlic, ikan bilis, dried shrimp, chili and salt until brownish
Fry the terong Iban first before add in baku fern leaves, add seasoning, wine and water, simmer a bit longer before turn off fire.
The dish is not boring, you will miss it if you stay away from Sarawak for too long! Please serve hot!
Eating Manners
Did your mother ever tell you, munch your foods with your lips closed tightly?
I went to a doctor’s surgery this morning saw a pretty friendly woman carried a nice LV handbag, unfortunately she has a bad manner that overwhelmingly spoiled her good outlook, she munched her chewing gum loudly with her opened mouth!
Yesterday I went to eat “Ray Cha” with my kids and my old aunt, after eating, she told my children, “Don’t smile with your teeth on after eating Ray Cha!” Immediately I took her advice, old ginger is hot, she is sensitive and experience in good manner.
After eating Ray Cha those minced vegetables would stick in between and on our teeth, now you know what I am talking, so next time please drink lots to rinse your teeth before you open your mouth after eating your Ray Cha.
Hoho .... Don’t bring your new girlfriend and boyfriend to eat Ray Cha, as they might just see the opponent’s dirty teeth!!
I recalled few years ago, I needed to interview a babysitter, when she showed up with her teeth smiling at me but with foods stuck in between her teeth, I immediately rejected her! So make sure you check your teeth from the mirror right before interview!
To be continued
My friend even double-confirmed from Kuching SESCO officers, she was told, "During Termination, SESCO doesn't charge out-of-town service fees for any SESCO deposit refund."
This is a very successful example of growing tomatoes under the roof, harsh weather of hot sun, heavy rain and certain pests could be avoided.
Perfect tomatoes without any covering to avoid pests.
Healthy inmature green tomatoes
These tomatoes plants now grow as tall as a bloom, I am expecting each plant to produce at least a hundred over tomatoes.
Make sure you have a whole free afternoon! Cut the potatoes into pieces, add water and sago. Boil for 20 minutes, finally add in coconut milk and sugar. Serve the dessert in Jingdazhen bowls, when you present this dessert to your old folks, whether they reject you or not, there will be some nastalgia stories ready to listen!
Kiwi will call sweet potatoes as kumara. It is very easy to plant, make sure you have a raised bed for your patch, try to get some sweet potatoes cuttings from your friends. Insert each cutting into the patch with a marking. Make sure y0u water it on sunny day. After three months, you look up for the old marking, use a spade to dig the soil carefully surround the marking, you will find few sweet potatoes in each marking.
According to a doctor, her wounds were burned by hot water in a Kuching private care center, then such wounds further on got infected for a year! Was she injure under bad facility, staff's carelessness, neglectance or abuse? 
The minced meat and sliced meat can be used to make kong bian sandwich, some foo chow preferred it deep fried, but I think it's not healthy for over 40 years old folks!
Ground meat and slided meat on kong bian
This charcoal grilled kong piang from Bintagor with sesame topping got freezed since ages ago, defrozed it in microwave and then toast it.