Thursday, November 10, 2011

Pumpkin Sugar Cane Flower Soup


East and West meet!


Created by Money Tai Tai

 
Steam your pumpkin


This is how sugar cane flower plant looks like

Once the top part becomes "pregnant" you must harvest it immediately


Sugar cane flower


Add milk/cream, steamed pumpkin, a few slice of garlic and sugar cane flower (other people prefer sweet corn) to the blender


Blend until fine


Add a spoon of olive oil, pinch of salt and black pepper
For thickened soup, add a spoon of corn starch

Boil and garnish with parsley

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